3/4 cup water
1/4 cup vinegar
1/2 tablespoon salt
3 cloves garlic (minced)
1 tsp chili flakes
1 tablespoon cornstarch}blend together
2 tablespoon water... }
place all top ingredients in a small pot bring to a boil, turn heat down and simmer until garlic is tender
whisk in cornstarch mixture..stir until thick...cool and store in the refrigerator.
No comments:
Post a Comment