2 cup strawberries , hulled and sliced thin (save some for top of cake)
4 cups whipped cream (beat with 1 or 2 tablespoon sugar and a teaspoon of vanilla, until thick)
Fill bottom layer cake with whipped cream, place strawberries all over as much as you desire,
place top layer over bottom layer top with whipped cream, and strawberries.
* I like to slice each layer through the middle so I can make 3 layer cake but you will need more strawberries and double the whipped cream. Same process as above but you will 3 layer I like this because you get a lot more strawberries & whipped cream.
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