Sunday, September 4, 2011

Roast Pork


4-5 lb. pork roast
4 cloves chopped garlic
salt, pepper & paprika or any spices you like
6-8 potato's (peeled & washed) or any vegi's you like
1 oven bag

rub garlic all over roast, sprinkle seasoning all over roast, place roast & potato's in oven bag & bake at 350f/174c for 1 1/2 - 2 hrs
bring out of oven and let rest for 10 15 minutes before slicing

No comments:

Post a Comment

Chicken Pot Pie

Filling: 2 chicken breast chopped into cubes or  leftover chicken you can shred about 4 cups  2 tablespoon oil 1 medium sized onion, diced i...